Sheela Equipments Pvt. Ltd is Established in year 2009 in order to manufacturer & Supplier of kitchen equipments. These equipments are used mostly for Commercial Kitchen and Catering Equipments produces hi-tech and state-of-art Kitchen Equipments especially crafted to cater the needs of Hotels, Restaurants, Banquets, Industrial/Institutional Canteens, Hospitals, and Bakeries. These include Pre Preparation Area, Store Area Equipments, Refrigerator and Freezer, Dish Wash Area, Cart and Trolley etc.
Our company believe and work with an aim to prioritize & fulfill objective of our Customer first, thus we have evolved as a total Kitchen Equipment with accumulating a wealth of experience and expertise. The company also provides proposed layout of the whole project for its customers. Our major thrust is to provide integrated solutions that meet the needs of every Hospitality establishment whether it’s new project or existing unit
|Nature of Business||Manufacturer|
|Company CEO||Ravindranath Marla|
|Registered Address||No. 11, 3rd Floor, First Cross, 80 Feet Road, Opposite Indian Oil Petrol Bunk Chandra Layout, Attiguppe,, Bengaluru- 560 072, Karnataka, India|
|Total Number of Employees||Upto 10 People|
|Year of Establishment||2009|
|Legal Status of Firm||Limited Company (Ltd./Pvt.Ltd.)|
|Annual Turnover||Upto Rs. 50 Lakh|
Trade & Market
|Export Percentage||upto 20%|
|Size of Premises||1000 square feet|
|Space Around||Front porch|
|Provide after Sales Support||Installation TrainingOnsite SupportOperational TrainingUser Manual|
|Primary Competitive Advantage||Experienced R & D DepartmentGood Financial Position & TQMLarge Product LineLarge Production CapacityProvide Customized Solutions|
|Quality Measures / Testing Facilities||Yes|
Packaging/Payment and Shipment Details
|Payment Terms||L/CT/T (Wire Transfer)|
|Payment Mode||CashChequeDDOnlineWire Transfer|
|Shipment Mode||By AirBy CargoBy RoadBy Sea|
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This unit has all the facilities like modern architecture, large storage capacity and is also well-equipped with all required kitchen equipments. This unit is managed by a team of experienced engineers who are well versed in this domain. At a regular time interval, we upgrade this unit that ensures smooth production process. Our equipments have been creatively designed by perfectly blending various parameters like style, economy and compactness. We also follow industry defined parameters to manufacture our range and make sure that it is free from any defects. Moreover, owing to the support of this unit, we also provide customized solution to our clients as per their requirement.
International Organization for Standardization
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